Whey Protein Concentrate
WPC 34–80 for beverages, bars and fortified dairy, with consistent solubility and mild flavour.

Dairy and plant proteins for beverages, bakery, nutrition bars and fortified foods, with reliable solubility and clean taste.
WPC 34–80 for beverages, bars and fortified dairy, with consistent solubility and mild flavour.
Sodium and calcium caseinates plus milk protein concentrate for creamers, processed cheese and nutrition.
Plant protein isolate and texturate for meat alternatives, bakery fortification and nutrition drinks.
Isolated soy protein and textured vegetable protein for meat extension and high-protein foods.
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Office 217, Kabul City Center, Shahr-e-Naw (District 10), Kabul 1003, Afghanistan
Wakman Group Ltd, 74 Breck Road, Anfield, Liverpool, England, L4 2RB, United Kingdom
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